Category: Spring Recipes

Sage Pie – Salviata Recipe

A Florentine century old recipe, very simple and fast to make.  All homes had a corner of their back yard dedicated to herbs, sage, at this time of the year was often used. This[...]

Florentine Peas style recipe

A fast recipe, we (Piselli alla Fiorentina) make it very often in these months, it’s fast, delicate and perfect as a starter or side dish!

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Asparagus with poached eggs recipe

It’s spring when all these shades of green begin melting into our dishes! This is another fast starter. The tip of the asparagus dipped into the egg yolk is amazing…enjoy[...]

Broad Beans and Pecorino Recipe

Easy and Fast How easy can tuscan food get – here is the broad bean and pecorino salad recipe! Traditionally broad beans are eaten with some fresh pecorino, this way[...]