TweetIf you come to Tuscany you will be amazed by the wide choice of places to eat. The main problem is usually understanding what you are actually looking for. You more »
Category: Food dictionary
A set of terms you need to know if you want to become part of the tuscan foodie universe.
TweetJust a list of terms I think you might need in an Italian Restaurant! How do you say, gluten free or vegetarian, hot or cold, well done or rare? Feel more »
TweetFirst things first: what does Antipasto mean? Literally it’s a compound word formed by anti – meaning before and pasto the italian for meal! So when you get to Tuscany more »
Tweet Chianti is an area in the Region of Tuscany. It has however become popular thanks to the wine that is produced in this area and for this reason has more »
TweetBaccalà, stockfish, eel, carp, cuttlefish, squid can be made “in zimino” bacause in zimino is a style of preparation that uses tomatoes, chards or spinach. The word zimino is typically more »