Category: Recipes

The real deal, here you’ll find authentic tuscan recipes.

zuppaeng

Zuppa inglese recipe

    Based on the name, you might think that from this name I am speaking about atraditionally English dish. On the contrary, its origins belong in Renaissance Tuscany andthe[...]

sedani

Stuffed celery alla pratese

You can find celery in almost every Tuscan garden, especially ones in Prato. Celery is a vegetable that grows year-round and is known for its nutritional value and medicinal properties.It[...]

Credits go to_ http://www.flickr.com/photos/frideryka/2115100322/

Torta di riso recipe

  This is a typical Tuscan cake that grandmothers make when there is something to celebrate, such as Christmas, Easter, a Wedding or a Baptism. Ingredients: 1 litre of milk[...]

Pinzimonio

Spring Menu

Spring is already popping up! So we’ve decided to recommend a menu that matches perfectly with the season Let’s start with a simple and tasty starter: pinzimonio  Next a fresh[...]

ribollita- thsnks to @skinnydiver for the pic

Reboiled Soup a.k.a. Ribollita recipe

This very simple peasant soup substitutes meat with bread, in Tuscany it is also known as minestra di pane (bread soup-stew) or zuppa di magro (or lean soup) although we[...]