Straight from Tuscany, find out here 6 delicious pasta toppings.
Recipe for the famous Tuscan “zuppa di farro”.
A brief guide to the best chestnut-based products and specialties that you can find and taste around Tuscany.
There’s something for any season you might visit!
Special evening openings, exhibits and old-fashioned dinners to relive ancient dining habits at Notti dell’archeologia.
In Lucca, no celebration happens without Buccellato.
A few-ingredients cake with an ancient taste.