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[Photo credits: h-bomb http://ow.ly/h7v3U]
Tuscan Kale or in italian cavolo nero is this week’s suggestion from Tuscany to you.
Here are the recipes we suggest you make that emphasiza the flavor of black/tuscan kale. From the simplest to the most complex you will notice how this type of kale gives every dish you choose to prepare a special twist.
Simple Kale Crostone or Kale and Sausage














![[Photo credits: Cooperativa Zenzero http://ow.ly/gJDqq]](http://www.turismo.intoscana.it/allthingstuscany/tuscanycious/files/2012/10/foto1.jpg)
