Tuscan Easter Menu

Easter is around the corner!
And Tuscanycious wishes you happy holidays suggesting a tasty Easter menu

Crostini [Photo credits: Girogustando]

Tuscan cold cuts and Chicken liver crostini

Easter roasted lamb [Photo credits: Juls' Kitchen]

Juls’ kitchen easter roasted lamb, boiled eggs (1 per person will be more than enough) and fresh green peas (piselli alla Fiorentina) on the side

[Photo credits: Profumi in cucina]

And for the perfect finish a traditional tuscan sweet rosemary bread, or Pan di Ramerino

These recipes are not only perfect for your Easter lunch but the ingredients have been selected keeping in mind they are all in season in Tuscany.